A look at the bazaar

Notes from
the long aisle.

Less photo book, more field notes. The textures, signs, and small rituals of a Friday Market that’s open every day.

HALAL MEAT neon sign
The neon at the door, 6353 Rolling Rd
Wall of hummus tahini cans
The hummus wall
Laziza beverage bottles
Laziza, by the bottle
Fresh bread on the rack
Bread, by lunchtime
Ayran yogurt drink
Ayran, by the pint
Sadaf nonfat yogurt tubs
Sadaf yogurt
Sera and Zarrin pickled cucumbers
Sera & Zarrin pickles
Bulk dispensers of seeds and dried fruit
The bulk wall, $3.99 to $9.99
Puck cream cheese
Puck spreadable cheese
Ariana brand turshee and chatni
Ariana turshee & chatni
Mira and Abbas juices
Mira & Abbas juices
Ziyad Deglet Noor dates
Ziyad Deglet Noor dates
Local honey display
Honey, multi-floral and clover
Venezia Sorini chocolates
Venezia Sorini chocolates
Masood green tea jars
Masood green tea
From the tea aisle

Four shelves,
one cardamom obsession.

A small selection from the tea wall, photographed on the granite countertop where every order is rung up. The shelves change weekly, this is what was on the counter that morning.

Sadaf Special Blend Tea with Cardamom Flavor, 100 tea bags
No. 01 Sadaf Special Blend, Cardamom Family pack · 100 tea bags
Ahmad Tea London Ceylon Tea premium loose leaf
No. 02 Ahmad Tea, Ceylon Premium loose leaf · London
Brooke Bond Red Label loose leaf black tea
No. 03 Brooke Bond, Red Label Loose leaf black tea
Vital Premium Black Tea, 100 bags
No. 04 Vital, Premium Black Hand-picked · 100 bags

A few of the dozens of teas we carry. Stock changes weekly, the cardamom moves fast.

Better in person

The saffron smell doesn’t fit through a screen.

Stop by, we’ll put on a kettle. Free parking out front, twenty-five years of practice on the bread.

Get directions ,